About us – Park Hotel am Rhein
A warm welcome awaits you
Welcome to the Park Hotel am Rhein
In the nineteenth century, Rheinfelden was already famous as a fashionable resort. Staying at the Grand Hôtel des Salines, Europe's rich and famous came here to rest and take the waters. Today Rheinfelden continues that rich tradition of spa, relaxation and rejuvenation. Part of the Parkresort Rheinfelden, we offer a wide range of facilities and first-class customer service. The feedback we receive, Awards and quality commendations confirm time and again that our guests value what we do.
We look forward to meeting and welcoming you personally.
Your host
Beat Gerber and team
Your hosts
Our local employees are not only enthusiastic hosts, but also our most important ambassadors. We do our utmost to ensure that our guests are served by people who live our values by being friendly, helpful and responsible.
Partners
We are part of a network of umbrella organisations, industry associations and partner companies. Through the regular exchange of knowledge with our partners, we ensure that synergy is exploited, development encouraged and future opportunities created.
Treat yourself – our food and drink highlights
Our kitchen is known throughout the region – and beyond – for its fish cookery. And for teatime or breakfast, our house patisserie produces a range of irresistible pastries and cakes. Enjoy a sweet treat in the Park Café with live piano, or in warmer months out on the park terrace. Discover your own special moment.
Develop your career with us
Hotel specialist EFZ
In cooperation with GastroSuisse and hotelleriesuisse, we train apprentices at the Park-Hotel am Rhein to become hotel specialists EFZ.
>Learn more about the training profile
Open positions LENA-Apprenticeship search
Your trainer
Evi Bachmann
1. Housekeeper
In cooperation with GastroSuisse and hotelleriesuisse, we train apprentices at the Park-Hotel am Rhein to become EFZ cooks.
>Learn more about the training profile
Open positions LENA-Apprenticeship search
Your trainer
Ernst Tobler
Chef de cuisine / Co-direction
In cooperation with GastroSuisse and hotelleriesuisse, we train apprentices as restaurant specialists EFZ at the Park-Hotel am Rhein.
>Learn more about the training profile
Open positions LENA-Apprenticeship search
Your trainer
Sandra Urich
Restaurantfachfrau
Stefan Zürcher
Restaurantfachmann
